ABSTRACT The thrust of this work was to identify some popular and lesser-known cultivated and forest green leafy vegetables consumed in Igbo-ukwu, Aguata LGA, Anambra State, Nigeria. Those …
NUTRIENT COMPOSITION AND ORGANOLEPTIC ATTRIBUTES OF FRESH AND SUN-DRIED Carica papaya L and Solanum macrocarpon L FRUIT SOUPS CONSUMED BY TIV, BENUE STATE
ABSTRACT The study determined nutrient composition and organoleptic attributes of fresh and sundried carica papaya L pawpaw (Mbuer) and solanum macrocrpon L.garden egg (Mngishim) fruit soups …
EFFECT OF CONTROLLED FERMENTATION USING ASPERGILLUS NIGER AND TRICHODERMA HARZANIUM ON NUTRIENT COMPOSITION OF PRE-TREATED BENGAL INDIGO (INDIGOFERA ARRECTA) SEEDS
CHAPTER 1 INTRODUCTION The genus Indigofera Linn. is a large genus of about 700 species of flowering plants belonging to the sub-family Papilionoideae in the family Fabaceae / Leguminosae. They …