CHAPTER ONE INTRODUCTION Origin: Mango (Mangifera indica) (Opioro) is a native to Southern Asia especially Burma and Eastern India. It is a member of cashew family (Anacardiacee) on of the …
PRELIMINARY PHYTOCHEMICAL AND ANTIMICROBIAL SCREENING OF FLOWER OF MANGIFERA INDICA (OPIORO MANGO)
ABSTRACT Phytochemical and antimicrobial screening analysis of Mangifera indica indicated that the presence of the following moisture content 12.33% +0.0556%, Alkaloid 7.35% +0.0291%, Tannins …
PHYTOCHEMICAL AND ANTIMICROBIAL ANALYSIS OF MYSTEOTOE LEAVES
ABSTRACT The sample of Mistletoe leaves was collected from an orange tree at Ururo in Umunze Anambra State. The leaves was extracted by using some solvent like ethanolic solvent, aqueous solvent …
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DETERMINING THE PHYTOCHEMICAL AND ANTIMICROBIAL PROPERTIES OF GARLIC AND BITTERLEAF EXTRACTS AGAINST SKIN DISEASE
CHAPTER ONE INTRODUCTION Background of study Plant extract or secondary metabolites have served as antioxidants in phytotherapeutic medicine for the treatment of various diseases for …