ABSTRACT In this study, the antinutrient contents of fonio grains was investigated using standard laboratory procedures. The results revealed their presence in different concentrations. Tannin was …
ESTIMATION OF THE LEVEL OF SOME HEAVY METALS IN SOIL COLLECTED FROM AN AGRICULTURAL FARM FROM UKANAFUN LOCAL GOVERNMENT AREA
Abstract Estimation of the level of some heavy metals (cadmium, Arsenic and Mercury) in soil sample collected from an agricultural farm from Ukanafun Local Government Area was carried out using …
EPIDERMAL STUDIES OF SWEET POTATOES Ipomoea batatas (L.)
ABSTRACT Epidermal studies of Ipomoea batatas were studied. Aim is to know the diagnostic feature of Ipomoea batatas. Leaves were collected from University of Uyo, Town Campus. The length and width …
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EFFECTS OF CASSAVA EFFLUENT ON SOIL MICRO ORGANISMS 
Abstracts The effect of cassava effluent on soil microbial were studied soil. Sample were collected from sites pollutes with cassava effluent and from adjacent sites that were not impacted with the …
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EFFECT OF POULTRY MANURE ON GROWTH AND LEAF CHLOROPHYLL PIGMENTS OF Telfaira occidentalis H.
ABSTRACT Field experiments were conducted between April – May 2015, at the Botanical Garden of Akwa Ibom State Polytechnic, Ikot Osurua. Test plants were arranged in six rows of five replicates. …
EFFECT OF ETHANOLIC LEAF EXTRACT OF LANTANA CAMARA ON THE RED BLOOD CELLS DIFFERENTIALS OF ALLOXAN-INDUCED HYPERGLYCEMIC ALBINO WISTER RATS
EFFECT OF 3 ORGANIC MANURE TYPES ON GROWTH OF Vigna unguiculata L.
ABSTRACT This experiment was carried out in Akwa Ibom State Polytechnic Botanical garden Ikot Osurua to investigate the Effect of 3 organic manure namely on poultry, piggery and goat wastes on …
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DIAZOTROPH: A FRIEND OR FOE OF PLANTS
TABLE OF CONTENTS Title page Certification - - - …
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DETERMINATION OF THE MELTING POINT OF DIFFERENT EDIBLE FAT BY COOLING CURVE METHOD
TABLE OF CONTENTS Title Page - - …
DETERMINATION OF THE ANTIOXIDANT ACTIVITIES OF LEAVES, STEM BARK AND ROOT OF Cola parchicarpa (MONKEY COLA)
ABSTRACT The analysis for the antioxidant activities of leaves, stem bark and root of Cola parchycarpa at different concentration 20, 40, 60 80, and 100mg/ml was carried out using DPPH. The result …
DETERMINATION OF SOME TRACE ELEMENTS IN RAW PERIWINKLE Tympanotonus fuscatus
ABSTRACT Periwinkle (Typmpanotonus fuscatus) is among the sea foods widely consumed by people living in the coastal region of Nigeria, the determination of trace elements concentration in raw …
DETERMINATION OF SOME MINERAL CONTENTS IN CARROTS
ABSTRACT The carrot fruit was analyzed for its mineral content using atomic absorption spectrophotometer (AAS). The result revealed the following mineral content; Zinc (0.503 ± 0.001 mg/100g), …
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