CHAPTER ONE INTRODUCTION 1.1 BACKGROUND OF THE STUDY The practice of advertising can be traced back to ancient times. During this period communication played a vital role in transforming …
FOOD CONSUMPTION PATTERN, ANTHROPOMETRIC INDICES AND MICRONUTRIENT STATUS OF CHILDREN AGED 6 – 59 MONTHS IN KADUNA STATE, NIGERIA
ABSTRACT The study was undertaken to assess food consumption pattern, anthropometric and micronutrient status of children aged 6-59 months in Kaduna state. A cross sectional survey design was …
IDENTIFICATION, CONSUMPTION PATTERN AND NUTRIENT COMPOSITION OF PROCESSED GREEN LEAFY VEGETABLES AND THEIR YAM DISHES AS CONSUMED IN IGBO-UKWU IN ANAMBRA STATE, NIGERIA
ABSTRACT The thrust of this work was to identify some popular and lesser-known cultivated and forest green leafy vegetables consumed in Igbo-ukwu, Aguata LGA, Anambra State, Nigeria. Those …